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- Tasks: Lead a passionate kitchen team and ensure top-quality food standards.
- Company: A leading hospitality company in Taunton with a focus on excellence.
- Benefits: Bonus scheme, 33% discounts, paid holidays, and health plans.
- Why this job: Inspire your team and create memorable dining experiences for guests.
- Qualifications: Experience in kitchen management and a passion for culinary excellence.
- Other info: Join a dynamic environment with opportunities for growth and creativity.
The predicted salary is between 30000 - 42000 £ per year.
A leading hospitality company in Taunton is seeking a Head Chef to create and maintain high kitchen standards. You will lead a motivated team, ensure the quality of food, and drive guest satisfaction.
The role includes kitchen management responsibilities like food ordering and stock control while adhering to health regulations.
Benefits include a bonus scheme, 33% discounts across brands, paid holidays, and health plans.
Lead Chef – Inspire Teams, Deliver Top-Quality Kitchen in Taunton employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Chef – Inspire Teams, Deliver Top-Quality Kitchen in Taunton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and hospitality professionals on social media or at local events. Building connections can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Tailor your approach! When reaching out to potential employers, mention specific aspects of their kitchen or menu that excite you. This shows you’ve done your homework and are genuinely interested in their establishment.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Lead Chef – Inspire Teams, Deliver Top-Quality Kitchen in Taunton
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in leading a kitchen and maintaining high standards. We want to see how you've inspired teams and delivered top-quality dishes in your previous roles.
Be Specific About Your Management Style: Let us know how you manage your team and ensure quality control. Share examples of how you've handled food ordering and stock control while keeping everything compliant with health regulations. We love details!
Tailor Your Application: Make your application stand out by tailoring it to our job description. Use the same language we use and reflect on how your skills align with what we're looking for. This shows us you're genuinely interested in the role.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us. Plus, it’s super easy!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Culinary Craft
Brush up on your culinary skills and be ready to discuss your cooking techniques and experiences. Be prepared to share specific examples of dishes you've created and how you maintain high kitchen standards.
✨Team Leadership Insights
Think about your leadership style and how you inspire your team. Have a few anecdotes ready that showcase your ability to motivate staff, resolve conflicts, and create a positive kitchen environment.
✨Master the Kitchen Management Basics
Familiarise yourself with food ordering, stock control, and health regulations. Be ready to discuss how you’ve successfully managed these aspects in previous roles and how you plan to implement them in this position.
✨Showcase Your Passion for Guest Satisfaction
Prepare to talk about how you ensure guest satisfaction through food quality and service. Share any feedback or success stories from past experiences that highlight your commitment to delivering top-quality dining experiences.
