Chef de Partie - Flexible Shifts, Growth & Perks in Sutton Coldfield
Chef de Partie - Flexible Shifts, Growth & Perks

Chef de Partie - Flexible Shifts, Growth & Perks in Sutton Coldfield

Sutton Coldfield Part-Time 1300 - 1600 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Run a kitchen section, ensuring teamwork and top-notch food quality.
  • Company: Leading hospitality company in Sutton Coldfield with a supportive team culture.
  • Benefits: Flexible shifts, 33% discount across brands, and growth opportunities.
  • Why this job: Create memorable dining experiences while developing your culinary skills.
  • Qualifications: Experience in a kitchen environment and a passion for food.
  • Other info: Join a dynamic team with plenty of room for career advancement.

The predicted salary is between 1300 - 1600 £ per month.

A leading hospitality company in Sutton Coldfield is seeking a Part Time Chef De Partie. In this role, you'll run a section, ensuring kitchen teamwork and high standards of food quality. Enjoy flexible shifts and various benefits, including a 33% discount across brands and opportunities to progress within the company. Join in creating memorable dining experiences while being part of a supportive team environment.

Chef de Partie - Flexible Shifts, Growth & Perks in Sutton Coldfield employer: Mitchells & Butlers PLC

Join a leading hospitality company in Sutton Coldfield, where you can thrive as a Chef de Partie in a dynamic and supportive team environment. With flexible shifts, a generous 33% discount across brands, and ample opportunities for career progression, this role offers not just a job, but a pathway to a rewarding culinary career. Experience the joy of creating memorable dining experiences while being part of a company that values your growth and well-being.
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Contact Detail:

Mitchells & Butlers PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - Flexible Shifts, Growth & Perks in Sutton Coldfield

✨Tip Number 1

Network like a pro! Chat with fellow chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This way, you can demonstrate your culinary flair and teamwork right from the get-go.

✨Tip Number 3

Stay flexible! Since the role offers flexible shifts, be open to different working hours. This shows you're adaptable and ready to jump in wherever needed, which is a big plus for employers.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for roles like Chef de Partie. Plus, you’ll get all the latest updates on growth opportunities and perks directly from us.

We think you need these skills to ace Chef de Partie - Flexible Shifts, Growth & Perks in Sutton Coldfield

Teamwork
Food Quality Standards
Section Management
Culinary Skills
Time Management
Attention to Detail
Creativity in Menu Development
Adaptability
Communication Skills
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share your experiences and what inspires you in the kitchen. We want to know why you're excited about being a Chef de Partie with us.

Highlight Teamwork Skills: Since teamwork is key in our kitchen, make sure to mention any past experiences where you've worked well with others. We value collaboration, so show us how you contribute to a supportive team environment!

Be Clear About Your Availability: Flexible shifts are part of the deal, so be upfront about your availability in your application. This helps us understand how you can fit into our schedule and ensures we can accommodate your needs.

Apply Through Our Website: To make things easier for both of us, please apply directly through our website. It streamlines the process and ensures your application gets to the right place quickly. We can't wait to hear from you!

How to prepare for a job interview at Mitchells & Butlers PLC

✨Know Your Culinary Skills

Make sure you brush up on your cooking techniques and the specific dishes you might be asked about. Be ready to discuss your experience with different cuisines and how you handle kitchen challenges.

✨Showcase Teamwork

Since this role emphasises teamwork, think of examples where you've successfully collaborated with others in a kitchen setting. Highlight how you contribute to a positive team environment and support your colleagues.

✨Understand the Company Culture

Research the hospitality company and its values. Be prepared to explain why you want to work there and how you align with their mission of creating memorable dining experiences.

✨Ask Insightful Questions

Prepare some thoughtful questions to ask at the end of your interview. This could include inquiries about growth opportunities or how they maintain high food quality standards. It shows your genuine interest in the role and the company.

Chef de Partie - Flexible Shifts, Growth & Perks in Sutton Coldfield
Mitchells & Butlers PLC
Location: Sutton Coldfield

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