At a Glance
- Tasks: Prepare and cook delicious meals while ensuring cleanliness and safety.
- Company: Leading hospitality company in Stockport with a vibrant team.
- Benefits: Flexible shifts, 33% discounts, and growth opportunities.
- Why this job: Join us to create memorable dining experiences and showcase your culinary passion.
- Qualifications: Passion for food and a commitment to high-quality standards.
- Other info: Perfect for students looking for flexible work and career development.
The predicted salary is between 10 - 13 £ per hour.
A leading hospitality company in Stockport is seeking a part-time Chef to join its team. You will be responsible for preparing and cooking high-quality meals while maintaining cleanliness and safety standards. Enjoy flexible shifts, a competitive discount across all brands, and opportunities for professional growth. If you're passionate about food and want to help create memorable experiences for guests, this role is for you.
Part-Time Chef - Flexible Shifts, 33% Discounts & Growth in Stockport employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Chef - Flexible Shifts, 33% Discounts & Growth in Stockport
✨Tip Number 1
Network like a pro! Chat with friends, family, or even fellow foodies about your job search. You never know who might have a lead on that perfect part-time Chef role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media. Tag the company you're eyeing; it’s a fun way to get noticed and show your passion for food.
✨Tip Number 3
Prepare for interviews by practising common questions. Think about how you’d handle kitchen challenges or create memorable dining experiences. We want you to shine!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing enthusiastic candidates who are ready to join our culinary team.
We think you need these skills to ace Part-Time Chef - Flexible Shifts, 33% Discounts & Growth in Stockport
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're passionate about cooking and food. Share any experiences that highlight your love for creating memorable meals – it’ll make your application stand out!
Highlight Relevant Experience: Make sure to include any previous roles or experiences that relate to being a chef. Whether it's in a restaurant, catering, or even at home, we want to see how your background prepares you for this role.
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters! Ensure your application is well-organised and free of typos. A polished application reflects your attention to detail, which is crucial in our industry.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any updates regarding your application status!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the company serves. Being able to discuss your favourite ingredients and how you would use them in their recipes shows your passion for food and your understanding of their culinary style.
✨Showcase Your Skills
Prepare to talk about your cooking techniques and any special skills you have, like knife skills or knowledge of dietary restrictions. If possible, bring along a portfolio of your previous work or photos of dishes you've created to impress them.
✨Emphasise Cleanliness and Safety
Since maintaining cleanliness and safety standards is crucial, be ready to discuss your experience with kitchen hygiene and food safety practices. Share specific examples of how you've ensured a safe working environment in past roles.
✨Express Your Passion for Growth
Let them know you're eager to learn and grow within the role. Talk about any culinary courses you've taken or plan to take, and express your enthusiasm for taking on new challenges in the kitchen.