Miller & Carter - Cribbs Causeway is seeking a passionate Sous Chef to lead a section, train great people and deliver exceptional dishes. You’ll support the Head Chef and step in when needed.
You'll work with a branded menu, manage stock and food ordering, and uphold health and hygiene standards while promoting a high-energy, team-focused kitchen culture.
This role offers flexible shifts, staff discounts, pension and career progression opportunities within Mitchells & Butlers.
#J-18808-Ljbffr
Steak Kitchen Lead: Inspire Team, Master the Menu employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
