Miller & Carter - Southampton, part of Mitchells & Butlers plc, is seeking a Sous Chef who leads a kitchen section, trains staff and steps in for the Head Chef as needed. You will drive quality and ensure the team works as one to deliver excellent meals.
Join a brand renowned for steak excellence and staff development, with progression opportunities, flexible shifts and strong employee benefits across the Miller & Carter network.
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Sous Chef: Lead Kitchen Team & Elevate Steak Service in Southampton employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
