MITCHELLS & BUTLERS PLC is looking for a Sous Chef to lead the George kitchen, train staff and ensure top-quality food service. You will manage a section, uphold brand standards, and step in for the Head Chef when required.
You will drive the team to deliver excellent dishes, maintain inventory, and ensure compliance with health and hygiene regulations in a fast-paced environment.
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Sous Chef — Lead Kitchen, Train Teams, Earn Perks & Grow employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
