Sous Chef β€” Lead Kitchen Team | Training & Flexible Shifts

Sous Chef β€” Lead Kitchen Team | Training & Flexible Shifts

Full-Time Remote
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Jug & Bottle, part of Mitchells & Butlers plc, is seeking a Sous Chef to help lead a kitchen team, ensuring brand standards and menu specs are met. You’ll train staff, maintain high quality, and drive enthusiasm across the shift.

Join us at Stonehouse Pizza & Carvery and other brands; we value people, promotions, and flexible shifts. Enjoy perks like discounts, pension, and shares while building a long career in hospitality.

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Sous Chef β€” Lead Kitchen Team | Training & Flexible Shifts employer: Mitchells & Butlers PLC

At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.

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Contact Details:

Mitchells & Butlers PLC Recruitment Team