Mitchells & Butlers plc is recruiting a Sous Chef for Pesto Dibbinsdale Inn in Wirral. You will lead a kitchen section, train team members and step up in the Head Chef’s absence, ensuring consistency and high-quality service for guests.
You’ll manage food ordering, stock and preparation, work with a branded menu, and drive team performance while maintaining health and hygiene standards. The role offers flexible shifts and opportunities for progression.
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Sous Chef — Lead Kitchen Team & Growth Prospects employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
