Mitchells & Butlers PLC, Vintage Inns at Trent Lock, is seeking a Sous Chef who will run a section, train a team, and step up in the absence of the Head Chef. You’ll lead by example in a cosy rural-pub setting, delivering great food and guest smiles.
Join a brand with strong progression, competitive benefits, and opportunities to grow through paid qualifications. You’ll work with a branded menu, manage ordering and stock, and ensure health and hygiene standards are met.
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Sous Chef: Lead a Winning Kitchen Team & Growth Perks employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
