Mitchells & Butlers PLC in Chessington is seeking a Sous Chef to lead a kitchen section, drive team performance and ensure high standards of food and service. You will support the Head Chef, handle food ordering and stock, and ensure adherence to brand menus.
This role sits at the Chessington Oak, within a UK pub brand family known for customer-focused dining. You will train and coach your team, manage day-to-day kitchen operations, and help deliver excellent guest experiences across
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Sous Chef: Lead a Kitchen Team + Flexible Shifts employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
