Mitchells & Butlers PLC is seeking a Sous Chef at the Stretton Fox to lead a kitchen section with a passion for great food, training teams and guest satisfaction. You’ll run a section and step up in the absence of the Head Chef, driving teamwork to deliver consistent, high-quality dishes.
You’ll manage food ordering, stock control and ensure health and hygiene standards across the kitchen, with opportunities for progression and staff discounts across the brand family.
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Sous Chef | Flexible Shifts, Lead Kitchen Team employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
