Chef in Slough

Chef in Slough

Slough Full-Time 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Master our menu and create delicious dishes that keep guests coming back.
  • Company: Join Harvester, the nation's favourite for feel-good dining.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Why this job: Cook with pride and be part of a fun, supportive team.
  • Qualifications: No CV needed, just a passion for cooking and teamwork.
  • Other info: Enjoy team socials, gym discounts, and a chance to progress your career.

The predicted salary is between 981 - 1207 £ per month.

No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the Montagu Arms - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.

What’s in it for me?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

What will I be doing?

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Slough employer: Mitchells & Butlers PLC

At the Montagu Arms - Harvester, we pride ourselves on being an excellent employer that values teamwork and personal growth. With flexible shifts, generous discounts across our brands, and opportunities for career progression, including paid qualifications, we create a supportive work environment where every chef can thrive. Join us in delivering feel-good dining while enjoying a vibrant work culture and numerous employee benefits, all within a welcoming community.
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Contact Detail:

Mitchells & Butlers PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef in Slough

✨Tip Number 1

Get to know the Montagu Arms menu inside out! Familiarise yourself with their signature dishes and be ready to chat about your favourite meals during the interview. This shows your passion for the role and helps you stand out!

✨Tip Number 2

Don’t underestimate the power of a good conversation! When you apply through our website, make sure to engage with the hiring team. Ask questions about the role and share your enthusiasm for working in a team environment.

✨Tip Number 3

Show off your culinary skills! If you get the chance, bring along a dish you’ve prepared or share a cooking story that highlights your experience. It’s a great way to demonstrate your passion and creativity as a chef.

✨Tip Number 4

Be yourself! At M&B, we value authenticity. Don’t be afraid to let your personality shine through during the application process. We want to see the real you and how you’ll fit into our vibrant team!

We think you need these skills to ace Chef in Slough

Menu Mastery
Food Preparation
Cooking Skills
Cleanliness Standards
Safety Standards
Teamwork
Customer Service
Time Management
Adaptability
Attention to Detail

Some tips for your application 🫡

Keep it Simple: No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly and clearly. We want to get to know the real you!

Show Your Passion: Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!

Be Yourself: We value authenticity, so don’t be afraid to show your personality in your answers. We’re looking for team players who can bring their unique flair to our kitchen!

Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, mobile-friendly, and we can’t wait to hear from you!

How to prepare for a job interview at Mitchells & Butlers PLC

✨Know the Menu Inside Out

Before your interview, make sure you’re familiar with the Montagu Arms menu. Understand the ingredients and cooking methods for each dish. This will show your passion for the role and help you answer any questions about food preparation confidently.

✨Show Your Team Spirit

As a chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues, as this will resonate well with the hiring team.

✨Emphasise Cleanliness and Safety

Make it clear that you prioritise cleanliness and safety in the kitchen. Prepare to discuss your experience with maintaining hygiene standards and any relevant certifications you may have. This shows you take the role seriously and care about guest safety.

✨Ask About Growth Opportunities

Show your ambition by asking about progression opportunities within the company. Inquire about the training and qualifications they offer. This demonstrates that you’re not just looking for a job, but a career where you can grow and develop your skills.

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