Head Chef in Shepperton

Head Chef in Shepperton

Shepperton Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and create high-quality dishes that guests love.
  • Company: Join Vintage Inns, where rural charm meets a welcoming atmosphere.
  • Benefits: Enjoy bonuses, discounts, health plans, and 25 days paid holiday.
  • Why this job: Be part of a supportive team and make a real impact on guest experiences.
  • Qualifications: Experience in kitchen management and a passion for food excellence.
  • Other info: Opportunities for growth with paid qualifications and a culture of inclusion.

The predicted salary is between 36000 - 60000 £ per year.

As Head Chef at the Thames Court you will lead the way in creating a kitchen to be proud of. You will inspire your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you will keep our guests coming back for more.

Join us at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome. You will find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

Benefits

  • Bonus scheme – we’re all about rewarding the hard work you put in
  • Opportunities to grow with paid for qualifications.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Discounted gym memberships
  • Health & Dental Plans - to keep you safe, secure and always smiling
  • Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
  • Free employee helpline- to support you with whatever life throws at you.

What will I be doing?

  • Train and inspire your team to consistently deliver high-quality food to be proud of.
  • Be driven to smash targets with your team driving sales and guest satisfaction.
  • Kitchen management: food ordering, food preparation and stock control.
  • Work with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.

Head Chef in Shepperton employer: Mitchells & Butlers PLC

At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and inclusive work culture that values each team member's unique contributions. As Head Chef at the Thames Court, you'll enjoy a range of benefits including a bonus scheme, opportunities for professional growth with paid qualifications, and generous discounts across our brands. Join us in a picturesque rural setting where you can inspire your team and create memorable dining experiences while enjoying a supportive environment that prioritises your well-being.
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Contact Detail:

Mitchells & Butlers PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Shepperton

✨Tip Number 1

Get to know the venue! Before your interview, pop into the Thames Court for a meal or a drink. This way, you can experience the atmosphere and get a feel for the team and the food they serve. Plus, it shows your genuine interest in the role!

✨Tip Number 2

Show off your passion! When you’re chatting with the hiring team, share your culinary journey and what inspires you as a chef. Talk about your favourite dishes and how you’ve led teams in the past. Let them see that you’re not just about cooking, but about creating memorable experiences.

✨Tip Number 3

Be ready to discuss your management style. As a Head Chef, you’ll be leading a team, so think about how you inspire and motivate others. Share examples of how you’ve trained staff or improved kitchen efficiency. This will show them you’re the right fit for their culture.

✨Tip Number 4

Don’t forget to ask questions! Prepare some thoughtful questions about the kitchen’s operations, team dynamics, or future goals. This not only shows your enthusiasm but also helps you gauge if this is the right place for you. And remember, apply through our website for a smoother process!

We think you need these skills to ace Head Chef in Shepperton

Team Leadership
Inspiration and Motivation
High-Quality Food Preparation
Kitchen Management
Food Ordering
Stock Control
Health and Hygiene Compliance
Sales Target Achievement
Guest Satisfaction Focus
Menu Development
Communication Skills
Problem-Solving Skills
Adaptability
Culinary Creativity

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for cooking and leading a team shine through. We want to see how you inspire others and create amazing dishes that keep guests coming back for more!

Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your kitchen management experience, food ordering skills, and any achievements in driving sales and guest satisfaction. We love seeing how you've made an impact in previous roles!

Be Authentic: Don’t be afraid to show your personality in your application. We value unique perspectives and want to know what makes you tick as a chef. Share your story and what excites you about joining our Vintage Inns family!

Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s super easy and ensures your application gets to us directly. We can’t wait to hear from you and hopefully welcome you to our team!

How to prepare for a job interview at Mitchells & Butlers PLC

✨Know Your Menu Inside Out

As a Head Chef, you’ll need to demonstrate your culinary expertise. Familiarise yourself with the menu and be ready to discuss your favourite dishes, how they’re prepared, and any seasonal variations. This shows your passion for food and your ability to inspire your team.

✨Showcase Your Leadership Style

Prepare to talk about your experience in leading a kitchen team. Share specific examples of how you’ve trained and inspired your staff in the past. Highlight your approach to fostering a positive kitchen culture, as this is crucial for maintaining high standards and guest satisfaction.

✨Discuss Your Management Skills

Be ready to explain how you handle kitchen management tasks like food ordering, preparation, and stock control. Discuss any systems or processes you’ve implemented to improve efficiency and ensure compliance with health and hygiene regulations.

✨Emphasise Your Passion for Guest Experience

Talk about how you drive sales and guest satisfaction through your culinary creations. Share any innovative ideas you have for enhancing the dining experience at Thames Court, as this will show that you’re aligned with their values and committed to keeping guests coming back for more.

Head Chef in Shepperton
Mitchells & Butlers PLC
Location: Shepperton

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