At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Castle Pubs, known for their unique atmosphere and individuality.
- Benefits: Enjoy a bonus scheme, discounts, health plans, and 25 days paid holiday.
- Other info: Onsite accommodation available and opportunities for professional growth.
- Why this job: Perfect for aspiring Head Chefs looking to make an impact in a vibrant environment.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 30000 - 42000 € per year.
As Head Chef at the Lescar you will lead the way in creating a kitchen to be proud of. You will inspire your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you will keep our guests coming back for more. Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think distinctive pubs packed with individuality, like-minded regulars and a unique atmosphere. If you have pints of personality, we want to hear from you.
This opportunity comes with the added optional benefit of onsite accommodation, comprising 3 bedrooms. This is a suitable opportunity for somebody looking for their first Head Chef appointment.
What’s in it for me?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications
- A massive 33% discount across all our brands
- 20% discount off all of our brands for friends and family
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares
- Free employee helpline – to support you with whatever life throws at you
What will I be doing?
- Train and inspire your team to consistently deliver high-quality food to be proud of
- Be driven to smash targets with your team driving sales and guest satisfaction
- Kitchen management: food ordering, food preparation and stock control
- Work with a branded menu
- Oversee that your team conforms to health and hygiene regulations
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement, and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Head Chef - Live in in Sheffield employer: Mitchells & Butlers PLC
At Castle Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where individuality and teamwork thrive. As a Head Chef, you'll enjoy benefits such as onsite accommodation, a generous bonus scheme, and opportunities for professional growth through paid qualifications. With a focus on employee well-being, including health plans and discounts across our brands, we ensure that our team members feel valued and supported in their culinary journey.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Live in in Sheffield
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demo to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to pubs and restaurants you admire, even if they’re not advertising for a Head Chef. A well-timed email can lead to unexpected opportunities.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities waiting for you. Plus, it’s a great way to show your enthusiasm for joining our team at Castle Pubs. Let’s get you that dream job!
We think you need these skills to ace Head Chef - Live in in Sheffield
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and leading a team shine through. We want to see how excited you are about creating high-quality dishes and inspiring others in the kitchen!
Tailor Your CV:Make sure your CV reflects the skills and experiences that match the Head Chef role. Highlight any previous kitchen management experience and your ability to drive sales and guest satisfaction. We love seeing relevant examples!
Be Authentic:Don’t be afraid to show your personality in your application. We’re looking for someone with pints of personality, so let us know what makes you unique and how you can contribute to our pub's story.
Apply Through Our Website:For the best chance of landing an interview, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to joining our fantastic team!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the type of cuisine and dishes that the pub serves. Being able to discuss the menu confidently will show your passion for food and your understanding of what it takes to create high-quality meals.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team, so be prepared to share examples of how you've inspired and trained others in the kitchen. Talk about specific situations where you’ve motivated your team to achieve great results or overcome challenges.
✨Discuss Your Kitchen Management Experience
Be ready to talk about your experience with food ordering, preparation, and stock control. Highlight any systems or processes you’ve implemented to improve efficiency and ensure high standards in the kitchen.
✨Emphasise Your Commitment to Health and Hygiene
Since health and hygiene are crucial in any kitchen, be prepared to discuss your knowledge of regulations and how you ensure compliance. Share any relevant certifications or training you have, as well as your approach to maintaining a clean and safe working environment.
