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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the Sir Winston Churchill - Harvester, a family favourite dining spot.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Sir Winston Churchill - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Part Time Chef in Rochdale employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Rochdale
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and serving will not only impress during your interview but also show your passion for the role. Dive into the details of the dishes and think about how you can add your own flair!
✨Tip Number 2
Practice your cooking skills! Whether it’s perfecting a rotisserie chicken or mastering the art of grilling, showing off your culinary talents can really set you apart. Maybe whip up a dish and share it with friends to get some feedback!
✨Tip Number 3
Be ready to chat about teamwork! As a chef, you’ll be part of a tight-knit crew, so think of examples where you’ve worked well with others. Highlighting your ability to collaborate will show that you’re a great fit for the Harvester family.
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we love seeing applications come in directly. Plus, it shows you’re keen on joining us at Harvester, which is always a bonus!
We think you need these skills to ace Part Time Chef in Rochdale
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you tick in the kitchen. It’ll help us see if you’re the right fit!
Be Honest: Don’t worry about having a fancy CV; just be yourself! Honesty goes a long way, so share your experiences and skills as they are. We appreciate authenticity.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
As a part-time Chef, it's crucial to familiarise yourself with the menu. Spend some time researching the dishes, especially the fresh rotisserie chicken and sizzling grills. Being able to discuss your favourite items and how you would prepare them can really impress the interviewers.
✨Show Your Team Spirit
Working in a team is key in this role, so be ready to share examples of how you've collaborated with others in the kitchen. Talk about any experiences where you’ve helped your teammates or contributed to a positive work environment. This will show that you’re not just a great cook, but also a great colleague.
✨Highlight Your Cleanliness Standards
Maintaining high standards of cleanliness and safety is essential for any chef. Be prepared to discuss your approach to hygiene in the kitchen and any relevant practices you follow. This shows that you take food safety seriously, which is vital in the hospitality industry.
✨Ask About Growth Opportunities
With opportunities for progression and paid qualifications, it’s a good idea to ask about career development during your interview. This shows that you’re ambitious and interested in growing within the company, which can make you a more attractive candidate.
