Production Chef Apprentice – Learn & Grow in a Busy Kitchen

Production Chef Apprentice – Learn & Grow in a Busy Kitchen

Full-Time 22400 - 26500 £ / year (est.) No working from home possible
Mitchells & Butlers PLC

At a Glance

  • Tasks: Join a busy kitchen, preparing and presenting delicious food while supporting your team.
  • Company: Mitchells and Butlers, a vibrant company with 19 brands and endless growth opportunities.
  • Benefits: Enjoy discounts, financial tools, career progression, and a supportive work environment.
  • Other info: Work-based training with mentorship and regular feedback to help you succeed.
  • Why this job: Kickstart your culinary career with hands-on training and a nationally recognised qualification.
  • Qualifications: No experience needed, just a passion for cooking and a willingness to learn.

The predicted salary is between 22400 - 26500 £ per year.

As a Chef with us, your food is the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast‑paced kitchen, pulling together as a team. With 19 brands and 1600 businesses, the opportunities to develop and grow in one of our kitchens are endless.

Responsibilities

  • Have open communication with the entire team to ensure the delivery of outstanding food and service, promoting a supportive atmosphere where you assist other team members whenever possible.
  • Participate and contribute to team meetings, offering your valuable insights.
  • Prepare, cook and present food quickly, safely and efficiently to brand standard.
  • Ensure any guest queries and complaints are handled promptly and professionally.
  • Ensure cleanliness and tidiness of the kitchen and back of house areas with great attention to detail.
  • Set up and closedown the department including stock rotation and prep and par process.
  • Keep up to date with business information, promotions and new products.
  • Participate in all in‑house training, e‑learning and the completion of assigned learning modules.
  • Always adhere to brand standards, licensing laws and all company policies and procedures.
  • Completing all appropriate documentation, due diligence records, daily and weekly cleaning tasks.

You don't need any experience as we can teach you everything! If you are willing to learn, have a passion for cooking and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen. At Mitchells and Butlers you will be working towards a Production Chef Level 2 Apprenticeship standard over the course of 15 months. You’ll take on a full‑time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a nationally recognised qualification, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!

What your apprenticeship includes

  • You won’t need to attend college, our apprenticeships are delivered through work‑based training which includes a mixture of face‑to‑face sessions and remote Team calls with your Lifetime Learner Coach every 6 weeks.
  • You will also have a mentor within the workplace to support you.
  • Obtain Functional Skills in English and Maths (if you don't already have GCSE or equivalents).
  • Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Learner Coach including feedback sessions.

Benefits for Mitchells and Butlers staff

  • Once completed, this is only the start of your career with us. There are further progression opportunities to explore higher level apprenticeships once you have completed L2.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

Wage

  • 16‑20 year olds: £10.85 per hour
  • 21+ year olds: £12.71 per hour

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Production Chef Apprentice – Learn & Grow in a Busy Kitchen employer: Mitchells & Butlers PLC

At Mitchells and Butlers, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and communication are at the heart of our busy kitchens. With extensive training opportunities, including a nationally recognised Production Chef Level 2 Apprenticeship, and a commitment to employee growth, you can expect to thrive in your culinary career while enjoying fantastic benefits such as generous discounts, financial support tools, and a supportive environment that values your contributions. Join us to not only develop your skills but also to be part of a community that celebrates hard work and camaraderie.

Mitchells & Butlers PLC

Contact Details:

Mitchells & Butlers PLC Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Production Chef Apprentice – Learn & Grow in a Busy Kitchen

Tip Number 1

Get to know the kitchen vibe! Before applying, pop into one of our locations and soak up the atmosphere. Chat with the team, see how they work together, and get a feel for what it’s like to be part of our crew.

Tip Number 2

Show off your passion for cooking! When you come in for an interview, share your favourite dishes to make or any culinary experiments you've tried. We love seeing that spark in potential apprentices!

Tip Number 3

Be ready to demonstrate teamwork! Our kitchens thrive on collaboration, so be prepared to discuss how you’ve worked with others in the past. We want to see that you can pull together with the team under pressure.

Tip Number 4

Apply through our website! It’s the best way to get noticed. Plus, you’ll find all the info you need about the apprenticeship and what we’re looking for. Don’t miss out on this opportunity to kickstart your culinary career!

We think you need these skills to ace Production Chef Apprentice – Learn & Grow in a Busy Kitchen

Communication Skills
Teamwork
Food Preparation
Cooking Skills
Attention to Detail
Time Management
Customer Service

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let us know why you love cooking! Share any experiences or moments that sparked your passion. We want to see your enthusiasm shine through!

Be Yourself:Don’t be afraid to show your personality in your application. We value authenticity and want to get to know the real you. A bit of humour or a personal touch can make your application stand out!

Highlight Teamwork Skills:Since we thrive on teamwork in our kitchens, mention any experiences where you’ve worked well with others. Whether it’s in school projects or part-time jobs, teamwork is key to success here!

Apply Through Our Website:Make sure to submit your application through our website. It’s the easiest way for us to receive your details and get you started on your journey with us. We can’t wait to hear from you!

How to prepare for a job interview at Mitchells & Butlers PLC

Know Your Kitchen Basics

Before the interview, brush up on your basic cooking skills and kitchen terminology. Familiarise yourself with common cooking methods and ingredients. This will show your passion for cooking and readiness to learn.

Show Your Team Spirit

Since teamwork is crucial in a busy kitchen, be prepared to discuss how you work well with others. Think of examples where you've collaborated effectively, whether in school projects or part-time jobs. Highlighting your ability to communicate openly will impress them.

Ask Questions About Growth Opportunities

Demonstrate your eagerness to learn by asking about training and progression opportunities during the interview. Inquire about the mentorship you'll receive and how the apprenticeship can help you develop your culinary skills further.

Be Ready for a Practical Test

You might be asked to demonstrate a simple cooking task or prepare a dish. Stay calm and focused, and remember to showcase your attention to detail and adherence to hygiene standards. This is your chance to shine and show what you can bring to the team!