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For Companies At a Glance
- Tasks: Prepare high-quality steaks and maintain a clean, safe kitchen environment.
- Company: Join the renowned Miller & Carter restaurant in Solihull.
- Benefits: Enjoy substantial discounts, growth opportunities, and a supportive team.
- Why this job: Perfect for passionate cooks wanting to excel in a vibrant culinary setting.
- Qualifications: A love for cooking and knowledge of the menu is essential.
The predicted salary is between 11 - 16 £ per hour.
A notable restaurant company in Solihull is seeking a part-time Chef to join the team at Miller & Carter. This role requires a passion for cooking and a deep knowledge of the menu. You will prepare food to high standards, ensuring the cleanliness and safety of the kitchen.
Join us at a restaurant known for its quality steaks and enjoy benefits like substantial discounts, growth opportunities, and a supportive work environment. If you are enthusiastic about culinary excellence, we want to hear from you.
Part-Time Steak Chef — Master the Menu, Grow & Perks employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Steak Chef — Master the Menu, Grow & Perks
✨Tip Number 1
Get to know the menu inside out! Familiarise yourself with the dishes, especially the steaks, so you can impress during interviews. Show your passion for cooking and how you can contribute to the culinary excellence at Miller & Carter.
✨Tip Number 2
Network with current employees or chefs in the industry. They can provide insider tips about the restaurant culture and what they look for in a candidate. Plus, it’s always good to have a friendly face when you walk in for your interview!
✨Tip Number 3
Practice your cooking skills! If you can, whip up some of the dishes from the menu at home. This not only hones your skills but also gives you great talking points during your interview about your experience and creativity in the kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t forget to highlight your enthusiasm for the role and the perks that come with it!
We think you need these skills to ace Part-Time Steak Chef — Master the Menu, Grow & Perks
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share any experiences or stories that highlight your culinary journey and why you’re excited about the role at Miller & Carter.
Know the Menu Inside Out: Make sure to demonstrate your knowledge of our menu in your application. Mention specific dishes you love or any unique cooking techniques you’re familiar with that relate to our offerings. It shows us you’re serious about joining the team!
Highlight Your Kitchen Skills: Don’t forget to mention your skills and experience in the kitchen. Whether it’s food preparation, maintaining cleanliness, or working under pressure, we want to know how you can contribute to our high standards.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role. We can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the entire menu at Miller & Carter. Understand the different cuts of steak, cooking methods, and any special dishes. This will show your passion for the role and help you answer questions confidently.
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking experience and techniques. Bring examples of dishes you've created or worked on, and if possible, share any relevant certifications or training. This will demonstrate your commitment to culinary excellence.
✨Emphasise Cleanliness and Safety
Since the role involves maintaining kitchen cleanliness and safety, be ready to talk about your experience with food hygiene standards. Mention any specific practices you follow to ensure a safe working environment, as this is crucial in a restaurant setting.
✨Express Your Enthusiasm
Let your passion for cooking shine through during the interview. Share why you love working in a kitchen and what excites you about joining Miller & Carter. A positive attitude can make a big difference and show that you’re a great fit for the team.
