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- Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
- Company: Join Browns Brasserie and Bar, known for its classic British food.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for paid qualifications.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be at the heart of the action, serving great food and making guests smile.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Part Time Chef De Partie at Browns Exeter, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one. Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There’s also a free employee helpline - to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
Part Time Chef de Partie employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef de Partie
✨Tip Number 1
Get familiar with the restaurant's vibe! Before you apply, check out Browns Exeter's menu and atmosphere. Knowing what they serve and how they operate will help you stand out during any conversations.
✨Tip Number 2
Practice your cooking skills! Since you'll be running a section, make sure you're confident in your abilities. Try recreating some classic British dishes at home to show off your passion for great food.
✨Tip Number 3
Be ready to chat about teamwork! As a Chef de Partie, you'll need to work closely with your kitchen team. Think of examples from your past experiences where you've successfully collaborated with others.
✨Tip Number 4
Apply through our website! It’s super quick and easy—no CV needed. Just fill out the form, and we’ll get to know you better. Plus, it shows you're keen on joining the team!
We think you need these skills to ace Part Time Chef de Partie
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your passion for food and service shine through.
Show Your Personality: We want to know the real you! Use the application to express your love for cooking and how you enjoy working in a team. A bit of personality goes a long way!
Highlight Relevant Experience: Even without a CV, make sure to mention any relevant experience you have in the kitchen or customer service. It helps us see how you can fit into our team at Browns Exeter.
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and get you one step closer to joining our fantastic team.
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu
Familiarise yourself with the menu at Browns Brasserie and Bar. Understand the dishes, ingredients, and cooking methods. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've worked effectively in a kitchen team before. Highlight your ability to mentor others and keep the kitchen running smoothly.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Share any relevant experiences where you ensured a safe working environment.
✨Be Ready for Practical Questions
Expect questions that test your culinary skills and problem-solving abilities. Prepare to discuss how you would handle busy service times or resolve conflicts within the team. This will demonstrate your readiness for the fast-paced environment.