At a Glance
- Tasks: Run a kitchen section, mentor team members, and prepare delicious Mediterranean dishes.
- Company: Join EGO, a vibrant family of unique pubs and restaurants.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Make guests smile while developing your culinary skills in a fun environment.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive employee helpline.
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Part Time Chef De Partie at EGO – Little Hoole, you will have a passionfor serving great food, training great people and leaving a smile on our guestsfaces. You’ll run a section, ensuring your kitchen team are workingtogether as one. Does this sound likeyou?
Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to workaround your lifestyle!
- A massive 33% discount acrossall our brands. Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we’ve got you covered.
- 20% discount off all of ourbrands for friends and family.
- Wagestream– a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow withpaid for qualifications.
- Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.
- Discounts on gymmemberships.
- Team Socials– work hard, play hard!
On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There\’s also a free employee helpline- to supportyou with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the abilityto mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness andsafety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.
Haven\’t got a CV to hand?Don\’t worry you don\’t need a CV to apply
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Part Time Chef de Partie employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef de Partie
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, check out EGO's social media and website. Understanding their style and menu will help you tailor your application and show that you're genuinely interested.
✨Tip Number 2
Practice your cooking skills! If you’re keen on being a Chef de Partie, spend some time honing your techniques. Maybe even try recreating a dish from their Mediterranean menu to impress them during an interview!
✨Tip Number 3
Network with current employees! If you know anyone working at EGO or in similar restaurants, chat with them about their experiences. They might share insider tips that could give you an edge in your application.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for the team. We can’t wait to hear from you!
We think you need these skills to ace Part Time Chef de Partie
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for food shine through.
Show Your Personality: We want to know what makes you tick! Use the application to express your love for cooking and how you enjoy working in a team. A little personality goes a long way!
Highlight Relevant Experience: Even though you don’t need a CV, make sure to mention any relevant experience you have in the kitchen. Whether it’s running a section or training others, we want to hear about it!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way to get your application in front of us, and we can’t wait to see what you’ve got!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with EGO's Mediterranean-inspired menu. Being able to discuss specific dishes and ingredients will show your passion for food and your readiness to contribute.
✨Show Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to share examples of how you've successfully worked in a kitchen team before. Highlight any mentoring experiences you have, as this aligns with the role’s requirements.
✨Emphasise Cleanliness and Safety
Discuss your understanding of kitchen hygiene and safety standards during the interview. Mention any relevant certifications or practices you follow to maintain a clean workspace, as this is vital in any kitchen environment.
✨Express Your Passion for Great Food
Let your enthusiasm for cooking shine through! Talk about what inspires you in the kitchen and how you strive to leave guests smiling with every dish you prepare. This will resonate well with the values of EGO.