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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while maintaining cleanliness and safety standards.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and opportunities for growth.
- Why this job: Be part of a fun team, create amazing food, and enjoy social events.
- Qualifications: No CV needed; just a passion for cooking and teamwork!
- Other info: Access to a free employee helpline and potential for career progression.
Overview
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at the Wych Way Inn – Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Harvester, the nation\’s family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline- to support you with whatever life throws at you.
What will I be doing? As a Chef you’ll…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Haven\’t got a CV to hand? Don\’t worry you don\’t need a CV to apply
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Part Time Chef employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef
✨Tip Number 1
Familiarise yourself with the menu at the Robin Hood. Knowing the dishes inside out will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Highlight your teamwork skills! As a part-time Chef, you'll be working closely with others, so be ready to share examples of how you've successfully collaborated in previous roles.
✨Tip Number 3
Prepare to discuss your passion for cooking and food presentation. Share any personal experiences or creative ideas you have that could enhance the dining experience at Vintage Inns.
✨Tip Number 4
Be ready to talk about your flexibility with shifts. Since the role offers flexible hours, showing that you're adaptable and willing to work various times can set you apart from other candidates.
We think you need these skills to ace Part Time Chef
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand what is expected of you as a part-time Chef. Highlight key responsibilities and think about how your skills align with them.
Complete the Application Form: Since there's no need for a CV, focus on filling out the application form thoroughly. Make sure to provide all requested information accurately and clearly.
Show Your Passion for Cooking: In the application form, express your enthusiasm for cooking and working in a team. Mention any relevant experience or skills that make you a great fit for the role.
Highlight Flexibility: Emphasise your availability and willingness to work flexible shifts. This is important for a part-time position and shows that you are adaptable to the needs of the restaurant.
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Familiarise yourself with the menu items and their ingredients. Being able to discuss your favourite dishes and how you would prepare them can impress the interviewers and show your passion for the role.
✨Showcase Your Team Spirit
As a part-time Chef, teamwork is essential. Be prepared to share examples of how you've successfully worked in a team environment in the past, highlighting your ability to collaborate and support your colleagues.
✨Emphasise Cleanliness and Safety Standards
Understanding and adhering to cleanliness and safety standards is crucial in a kitchen. Be ready to discuss your experience with food hygiene practices and how you ensure a safe working environment.
✨Express Your Flexibility
With flexible shifts being a key benefit, make sure to communicate your availability and willingness to adapt to different schedules. This shows that you're committed and ready to fit into the team's needs.
