Mitchells & Butlers PLC, Browns Oxford, is looking for a passionate Sous Chef to lead a section, train a great team and ensure guests leave with smiles. You’ll support the Head Chef with stock control, food preparation and menu execution, and step up in the Head Chef’s absence.
Join Browns Brasserie and Bar for classically British dining, flexible shifts, and opportunities to grow with paid qualifications. You’ll work with a branded menu, maintain high hygiene standards and help the kitchen run
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Sous Chef: Lead Kitchen Team to Culinary Excellence | Flexible Shifts in Oxford employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
