Browns Oxford, part of Mitchells & Butlers plc, is looking for a Sous Chef who is passionate about great food, training people and delivering top service. You’ll run a section, lead your team, and step up in the Head Chef’s absence.
Join a brand known for classically British food, flexible shifts, and strong development opportunities. We offer staff discounts, pension, 28 days holiday, and access to training and progression.
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Lead Sous Chef — Flexible Shifts & Menu Mastery in Oxford employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
