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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the vibrant team at Ember Inns, a beloved local pub.
- Benefits: Flexible shifts, 33% discount on meals, and opportunities for growth.
- Why this job: Be part of a community-focused team and create food that brings joy.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 13 - 16 £ per hour.
As a part time Chef at the Queens Head, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Part Time Chef in Oswestry employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Oswestry
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time researching the dishes and think about how you can add your own flair to them.
✨Tip Number 2
Show off your personality during the interview! We want to see the real you, so don’t be afraid to share your passion for cooking and what makes you tick as a chef.
✨Tip Number 3
Be ready to demonstrate your skills! If you get the chance, show us what you can do in the kitchen. A little cooking demo can go a long way in landing the job.
✨Tip Number 4
Apply through our website! It’s quick and easy, and we love seeing applications come directly from enthusiastic chefs like you. Don’t miss out on this opportunity!
We think you need these skills to ace Part Time Chef in Oswestry
Some tips for your application 🫡
Keep it Simple: Since we don’t need a CV, just focus on filling out the application form with clear and concise information. Highlight your relevant experience and skills that make you a great fit for the Chef role.
Show Your Passion: Let us know why you love cooking and what excites you about being a Chef at the Queens Head. A bit of personality goes a long way in making your application stand out!
Be Honest: We appreciate authenticity! Share your true experiences and skills. If you’re still learning, that’s fine too – just let us know what you’re eager to improve on.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It only takes 2 minutes, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
As a part-time Chef, it's crucial to be familiar with the menu. Take some time to research the dishes and ingredients. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
Working in a kitchen is all about teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well with a team will resonate with the interviewers.
✨Emphasise Cleanliness and Safety
The interviewers will want to know that you prioritise hygiene and safety in the kitchen. Be prepared to discuss your experience with maintaining cleanliness and any relevant food safety certifications you may have.
✨Ask Questions About Growth Opportunities
Since there are opportunities for progression, don’t hesitate to ask about career development during your interview. This shows that you're serious about your future and eager to grow within the company.
