Head Chef In Training in Neath

Head Chef In Training in Neath

Neath Trainee 25000 - 30000 £ / year (est.) No working from home possible
Mitchells & Butlers PLC

At a Glance

  • Tasks: Lead a kitchen team, manage food prep, and ensure high-quality dishes.
  • Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
  • Benefits: Enjoy 33% discount at all brands, health plans, and 25 days holiday.
  • Other info: Be part of a supportive, inclusive team that values your unique perspective.
  • Why this job: Fast-track your career to Head Chef in just 6 months with expert training.
  • Qualifications: Experience in leading teams and managing kitchens is essential.

The predicted salary is between 25000 - 30000 £ per year.

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow your team and smash your targets. When you become Head Chef in Training, you’ll learn how to build a kitchen to be proud of the ‘Mitchells & Butlers’ way. You'll be ready to go in no time. Most of our Head Chefs in Training are in their own kitchen within 6 months. Join us at Sizzling Pub & Grill one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!

WHAT’S IN IT FOR ME?

  • The opportunity to take the next step in your career, where you will learn from some of the best in the industry.
  • A massive 33% discount across all our brands.
  • 20% discount across all of our brands for up to 5 friends and family.
  • Discounts on gym memberships.
  • Health & Dental Plans - to keep you safe, secure and always smiling.
  • Team Socials – work hard, play hard!
  • Pension; 25 days paid holiday; high‑street shopping discounts; and free shares.
  • A free employee helpline- to support you with whatever life throws at you.

WHAT DO I NEED?

  • Be a seasoned pro in leading a team and developing a business.
  • You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent.
  • Be able to drive, in order to support business in your district whilst training.

WHAT WILL I BE DOING?

  • Train and inspire your team to consistently deliver high‑quality food to be proud of.
  • Be driven to smash targets with your team driving sales and guest satisfaction.
  • Manage food ordering, food preparation and stock control.
  • Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.

Head Chef In Training in Neath employer: Mitchells & Butlers PLC

At Mitchells & Butlers, we pride ourselves on being an exceptional employer, offering a vibrant work culture where your culinary skills can truly shine. As a Head Chef in Training, you'll benefit from comprehensive training, generous discounts across our brands, and a supportive team environment that fosters personal and professional growth. With opportunities for career advancement and a commitment to employee well-being, including health plans and social events, joining us means becoming part of a community that values your contributions and celebrates success together.

Mitchells & Butlers PLC

Contact Details:

Mitchells & Butlers PLC Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef In Training in Neath

Tip Number 1

Get to know the company culture! Before your interview, check out Mitchells & Butlers' social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their community.

Tip Number 2

Practice your kitchen management stories! Think about times you've led a team to success or tackled challenges in the kitchen. Be ready to share these experiences during your interview to demonstrate your skills and passion for the role.

Tip Number 3

Network like a pro! Reach out to current or former employees on LinkedIn. They can give you insider tips about the interview process and what it’s really like to work at Sizzling Pub & Grill. Plus, it shows you're proactive!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining a fantastic team where you can grow and thrive as a Head Chef in Training.

We think you need these skills to ace Head Chef In Training in Neath

Team Leadership
Kitchen Management
Food Ordering
Food Preparation
Stock Control
Health and Hygiene Regulations
Sales Target Achievement

Some tips for your application 🫡

Show Off Your Experience:Make sure to highlight your kitchen management experience in your application. We want to see how you've led teams to success and what skills you bring to the table. Don’t be shy – this is your chance to shine!

Tailor Your Application:Take a moment to tailor your application to the Head Chef in Training role. Use the job description as a guide and sprinkle in some of your own personality. We love seeing applicants who are genuinely excited about joining our team!

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that get straight to the heart of your qualifications. Remember, less is often more, so don’t ramble on!

Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining the Sizzling Pub & Grill family!

How to prepare for a job interview at Mitchells & Butlers PLC

Know Your Kitchen Basics

Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience leading a team, managing food orders, and ensuring hygiene standards. This will show that you’re not just passionate about cooking but also about running a successful kitchen.

Showcase Your Leadership Style

Prepare examples of how you've inspired and trained your team in the past. Think about specific situations where you’ve driven sales or improved guest satisfaction. This will demonstrate your ability to lead and motivate others, which is crucial for the Head Chef in Training role.

Understand the Brand

Familiarise yourself with Mitchells & Butlers and their various brands. Knowing their values and what makes them unique will help you align your answers with their expectations. It shows you’re genuinely interested in being part of their team and culture.

Ask Thoughtful Questions

Prepare some insightful questions to ask during the interview. Inquire about the training plan, team dynamics, or how success is measured in the role. This not only shows your enthusiasm but also helps you gauge if the position is the right fit for you.