At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Onsite accommodation available and plenty of social events!
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 28000 £ per year.
As a Chef at the Fountain - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. This opportunity comes with the added benefit of onsite accommodation.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Line Chef - Live In in Milton Keynes employer: Mitchells & Butlers PLC
At Harvester, we pride ourselves on being a fantastic employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts across our brands, and opportunities for career progression, including paid qualifications, we ensure our chefs feel valued and supported. Plus, with onsite accommodation and a range of employee benefits, including a pension and free shares, joining our team means becoming part of a family that truly cares about your growth and well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Line Chef - Live In in Milton Keynes
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and serving is key. It shows your passion for the role and helps you stand out during any informal chats or interviews.
✨Tip Number 2
Don’t underestimate the power of a good conversation. When you apply through our website, make sure to engage with the hiring team if you get the chance. A friendly chat can leave a lasting impression!
✨Tip Number 3
Show off your teamwork skills! As a chef, you’ll be part of a tight-knit crew. Share examples of how you’ve worked well in teams before – it’s all about collaboration in the kitchen!
✨Tip Number 4
Be ready to showcase your passion for food! Whether it’s discussing your favourite dishes or sharing your cooking experiences, let your enthusiasm shine through. We love seeing candidates who are genuinely excited about the role!
We think you need these skills to ace Line Chef - Live In in Milton Keynes
Some tips for your application 🫡
Keep It Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you tick in the kitchen. This is your chance to stand out!
Be Yourself:Don’t stress about trying to fit a certain mould. We value authenticity, so just be yourself and let us see the real you in your application.
Apply Through Our Website:Make sure to apply directly through our website for the best experience. It’s super user-friendly and will get your application to us in no time!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
As a Line Chef, you'll need to master the menu. Before your interview, take some time to familiarise yourself with the dishes offered at Harvester. This will not only show your enthusiasm but also help you answer questions about how you would prepare specific items.
✨Show Your Team Spirit
Working in a kitchen is all about teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well in a team will resonate with the interviewers, as they value a supportive and friendly environment.
✨Emphasise Cleanliness and Safety
Maintaining high standards of cleanliness and safety is crucial in any kitchen. Be prepared to discuss your experience with food hygiene practices and how you ensure a safe working environment. This will demonstrate your commitment to quality and safety.
✨Ask About Growth Opportunities
With opportunities for progression and paid qualifications, showing interest in your career development can set you apart. Prepare thoughtful questions about how the company supports its chefs in advancing their skills and careers, which shows you're serious about your future.
