Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and financial toolkit for pay access.
- Why this job: Be part of a supportive team and make every guest feel welcome.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
- Other info: Opportunities for progression, paid qualifications, and fun team socials.
The predicted salary is between 11 - 16 £ per hour.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Tickled Trout, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef in Milngavie employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Milngavie
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time looking at the dishes and think about how you can add your own flair to them.
✨Tip Number 2
Show off your personality during the interview! We want to see the real you, so don’t be afraid to let your passion for cooking shine through. It’s all about fitting in with our team vibe.
✨Tip Number 3
Be ready to talk about teamwork! As a chef, you’ll be part of a close-knit crew, so share examples of how you’ve worked well with others in the past. We love a good team player!
✨Tip Number 4
Apply through our website! It’s super quick and easy, and we promise it only takes a couple of minutes. Plus, we’re always on the lookout for passionate chefs like you!
We think you need these skills to ace Part Time Chef in Milngavie
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: As a chef, your love for food and cooking should come across in your application. Share what excites you about being a part of our team and why you want to work at the Tickled Trout!
Be Yourself: We want to get to know the real you! Don’t be afraid to let your unique style and flair show in your answers. Authenticity goes a long way in making a great impression.
Apply Through Our Website: Make sure to apply directly through our website for the smoothest experience. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
As a part-time Chef, it's crucial to be familiar with the menu. Take some time to research the dishes and ingredients. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
Working in a kitchen is all about teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well with a team will resonate with the values of the Tickled Trout.
✨Emphasise Cleanliness and Safety
The interviewers will want to know that you prioritise hygiene and safety in the kitchen. Prepare to discuss your experience with maintaining cleanliness and following safety protocols, as this is vital in any culinary environment.
✨Express Your Passion for Food
Let your love for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This enthusiasm can set you apart from other candidates and show that you're a great fit for their team.