Chef Apprenticeship in Marske-by-the-Sea

Chef Apprenticeship in Marske-by-the-Sea

Marske-by-the-Sea Apprenticeship 22400 - 26400 £ / year (est.) Home office (partial)
Mitchells & Butlers PLC

At a Glance

  • Tasks: Prepare and cook delicious food while working in a fast-paced kitchen environment.
  • Company: Join Mitchells and Butlers, a leading hospitality group with 19 brands.
  • Benefits: Enjoy discounts, career progression, and a supportive team culture.
  • Other info: Flexible work-based training with mentorship and opportunities for growth.
  • Why this job: Kickstart your culinary career with hands-on training and a nationally recognised qualification.
  • Qualifications: No experience needed, just a passion for cooking and a willingness to learn.

The predicted salary is between 22400 - 26400 £ per year.

As a Chef with us, your food is the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, pulling together as a team. With 19 brands and 1600 businesses, the opportunities to develop and grow in one of our kitchens are endless.

Responsibilities

  • Have open communication with the entire team to ensure the delivery of outstanding food and service, promoting a supportive atmosphere where you assist other team members whenever possible.
  • Participate and contribute to team meetings, offering your valuable insights.
  • Prepare, cook and present food quickly, safely and efficiently to brand standard.
  • Ensure any guest queries and complaints are handled promptly and professionally.
  • Ensure cleanliness and tidiness of the kitchen and back of house areas with great attention to detail.
  • Set up and closedown the department including stock rotation and prep and par process.
  • Keep up to date with business information, promotions and new products.
  • Participate in all in-house training, e-learning and the completion of assigned learning modules.
  • Always adhere to brand standards, licensing laws and all company policies and procedures.
  • Completing all appropriate documentation, due diligence records, daily and weekly cleaning tasks.

You don't need any experience as we can teach you everything! If you are willing to learn, have a passion for cooking and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen. At Mitchells and Butlers you will be working towards a Production Chef Level 2 Apprenticeship standard over the course of 15 months. You'll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a nationally recognised qualification, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!

What Your Apprenticeship Includes

  • You won't need to attend college, our apprenticeships are delivered through work based training which includes a mixture of face‑to‑face sessions and remote Team calls with your Lifetime Learner Coach every 6 weeks.
  • You will also have a mentor within the workplace to support you.
  • Obtain Functional Skills in English and Maths (if you don't already have GCSE or equivalents).
  • Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Learner Coach including feedback sessions.

Benefits For Mitchells And Butlers Staff

  • Once completed, this is only the start of your career with us. There are further progression opportunities to explore higher level apprenticeships once you have completed L2.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials - work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

Wage

  • 16-20 year olds: £10.85 per hour
  • 21+ year olds: £12.71 per hour

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef Apprenticeship in Marske-by-the-Sea employer: Mitchells & Butlers PLC

At Mitchells and Butlers, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and communication are at the heart of our kitchens. With extensive training opportunities, including a nationally recognised Production Chef Level 2 Apprenticeship, and a commitment to employee growth, you can expect to thrive in your culinary career while enjoying fantastic benefits such as discounts across our brands, financial support tools, and a supportive team environment. Join us to not only develop your skills but also to be part of a company that values its people and fosters a sense of belonging.
Mitchells & Butlers PLC

Contact Detail:

Mitchells & Butlers PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Apprenticeship in Marske-by-the-Sea

✨Tip Number 1

Get to know the kitchen vibe! Before applying, pop into one of our restaurants and soak up the atmosphere. Chat with the team if you can; it shows you're genuinely interested and gives you a feel for what it's like to work with us.

✨Tip Number 2

Show off your passion for cooking! When you get the chance to speak with us, share your favourite dishes or any cooking experiences you've had. We love seeing that enthusiasm and creativity in potential chefs!

✨Tip Number 3

Be ready to demonstrate your teamwork skills! In a fast-paced kitchen, communication is key. Think of examples where you've worked well in a team, and be prepared to discuss them during your chat with us.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the apprenticeship and what we’re looking for in a candidate.

We think you need these skills to ace Chef Apprenticeship in Marske-by-the-Sea

Communication Skills
Teamwork
Food Preparation
Cooking Skills
Presentation Skills
Attention to Detail
Time Management
Problem-Solving Skills
Adaptability
Customer Service
Cleanliness and Hygiene Standards
Stock Management
Willingness to Learn
Passion for Cooking

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world, even if they're just from home cooking or helping out in a family kitchen.

Be Yourself: We want to get to know the real you! Don’t be afraid to show your personality in your application. Whether you’re a jokester or a serious foodie, being authentic helps us see how you’d fit into our team.

Highlight Teamwork Skills: Since we thrive on teamwork in our kitchens, make sure to mention any experiences where you’ve worked well with others. Whether it’s in school projects or part-time jobs, showing that you can collaborate effectively is key!

Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s straightforward and ensures we receive all the info we need to consider you for the role!

How to prepare for a job interview at Mitchells & Butlers PLC

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques and ingredients that are commonly used in the kitchen. This will not only show your passion for cooking but also help you engage in meaningful conversations with the interviewers.

✨Show Your Team Spirit

Since teamwork is crucial in a fast-paced kitchen, be prepared to discuss your experiences working in teams. Share examples of how you've supported others or contributed to group success. This will demonstrate that you understand the importance of collaboration in delivering outstanding food and service.

✨Ask About Training Opportunities

Express your eagerness to learn by asking about the training and mentorship available during the apprenticeship. This shows that you're committed to developing your skills and growing within the company, which is something they value highly.

✨Be Ready for Practical Questions

Expect questions that assess your problem-solving skills in the kitchen. Think about how you would handle guest complaints or manage time during busy periods. Practising these scenarios can help you articulate your thoughts clearly and confidently during the interview.

Chef Apprenticeship in Marske-by-the-Sea
Mitchells & Butlers PLC
Location: Marske-by-the-Sea

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