At a Glance
- Tasks: Run a kitchen section, mentor team members, and ensure top-notch food quality.
- Company: Join Browns Brasserie & Bar, known for its classic British cuisine.
- Benefits: Flexible shifts, 33% discount on meals, and financial management tools.
- Other info: Opportunities for growth, paid qualifications, and fun team events await!
- Why this job: Be at the heart of culinary action and make guests smile every day.
- Qualifications: Passion for food and teamwork; experience in a kitchen is a plus.
The predicted salary is between 24960 - 30000 £ per year.
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As a part‑time Chef De Partie at Browns Manchester, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces.
You’ll run a section, ensuring your kitchen team is working together as one.
Does this sound like you?
Join us at Browns Brasserie & Bar, serving up classically British food and service.
From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action.
If you put the ‘Class’ into classic, we want to hear from you.
What’s in it for me?
• Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether it’s a date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team social events.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares!
There’s also a free employee helpline to support you with whatever life throws at you.
- What will I be doing? As a chef de partie you'll…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves, and work in a great team. Join us and help us make every guest feel truly welcome.
Haven’t got a CV to hand? Don’t worry you don’t need a CV to apply.
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