Chef de Partie in Lymm

Chef de Partie in Lymm

Lymm Full-Time 25000 - 30000 € / year (est.) No home office possible
Mitchells & Butlers PLC

At a Glance

  • Tasks: Run a kitchen section, mentor team members, and ensure top-notch food quality.
  • Company: Join EGO, a vibrant family of unique pubs and restaurants.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a dynamic team and create memorable dining experiences.
  • Qualifications: Passion for food and teamwork; no CV needed to apply!

The predicted salary is between 25000 - 30000 € per year.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef de Partie at EGO - Lymm, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one. Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to work around your lifestyle!
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
  • A free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF DE PARTIE YOU’LL…

  • Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
  • Run a section.
  • Prepare everything that is needed before service.
  • Maintain the highest standards of cleanliness and safety.
  • Cook to spec and know the menu inside out.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef de Partie in Lymm employer: Mitchells & Butlers PLC

At EGO - Lymm, we pride ourselves on being an exceptional employer that values passion and teamwork in the culinary arts. With flexible shifts, generous discounts across our brands, and a commitment to employee growth through paid qualifications and progression opportunities, we create a supportive and vibrant work culture. Join us in a unique location where you can thrive, enjoy team socials, and benefit from a range of perks including financial tools and a pension plan, all while serving delicious Mediterranean-inspired cuisine.

Mitchells & Butlers PLC

Contact Detail:

Mitchells & Butlers PLC Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Lymm

Tip Number 1

Get to know the company! Before you apply, take a few minutes to check out EGO's vibe and values. Understanding their Mediterranean-inspired menu and unique character will help you stand out in your application.

Tip Number 2

Show off your passion for food! When filling out the application form, let your love for cooking and serving great dishes shine through. Share any experiences that highlight your skills and enthusiasm for being a Chef de Partie.

Tip Number 3

Be ready to chat! If you get called for an interview, prepare to discuss how you can contribute to the team. Think about examples where you've mentored others or worked collaboratively in a kitchen setting.

Tip Number 4

Don’t forget to highlight your flexibility! With the promise of flexible shifts, make sure to mention your availability and willingness to adapt to the needs of the team. This shows you're ready to jump in and help out wherever needed!

We think you need these skills to ace Chef de Partie in Lymm

Passion for Food
Team Leadership
Mentoring Skills
Section Management
Food Preparation
Cleanliness and Safety Standards
Menu Knowledge

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your passion for food and teamwork shine through.

Show Your Personality:We want to know the real you! Use the application to express your love for cooking and how you enjoy working with others. A bit of personality goes a long way in making your application stand out.

Highlight Relevant Experience:Even though you don’t need a CV, make sure to mention any relevant experience you have in the kitchen. Whether it’s running a section or mentoring others, we want to hear about it!

Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to get your application and for you to join our fantastic team at EGO - Lymm.

How to prepare for a job interview at Mitchells & Butlers PLC

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at EGO - Lymm. Understand the Mediterranean influences and be ready to discuss your favourite dishes. This shows your passion for the food and helps you connect with the interviewers.

Showcase Your Team Spirit

As a Chef de Partie, teamwork is key. Be prepared to share examples of how you've worked effectively in a kitchen team before. Highlight any mentoring experiences you’ve had, as this aligns perfectly with their focus on training great people.

Emphasise Cleanliness and Safety

Make it clear that you prioritise cleanliness and safety in the kitchen. Discuss any relevant practices or standards you follow to maintain a safe working environment. This will resonate well with their commitment to high standards.

Express Your Passion for Hospitality

Let your enthusiasm for serving guests shine through. Share stories about how you’ve gone the extra mile to ensure customer satisfaction. This aligns with their goal of making every guest feel truly welcome and happy.