Miller & Carter – Albert Dock is seeking a Sous Chef who is passionate about great food, training teams and guest experience. You’ll lead a section, mentor colleagues and step in for the Head Chef when needed.
You’ll join a brand famous for steak, with strong benefits including flexible shifts, staff discounts, Wagestream access and clear progression paths. Join a supportive Mitchells & Butler business with 28 days holiday and pension.
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Sous Chef - Lead a United Kitchen Team & Steak Mastery (Flexible Shifts) in Liverpool employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
