Miller & Carter Otterspool is seeking a Sous Chef with a passion for great food and team development. You will lead a kitchen section and step in for the Head Chef when required, ensuring smooth service and excellent results.
Join a brand famed for its Steak Geeks culture, where steaks are aged and cooked to perfection. Management teams participate in the exclusive 3-day Steak School, reinforcing our Masters of Steak accreditation and commitment to mastery.
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Sous Chef — Flexible Shifts, Steak School & Growth in Liverpool employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
