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- Tasks: Lead a team to create delicious food and inspire others in the kitchen.
- Company: Join Browns Brasserie and Bar, known for its classic British cuisine.
- Benefits: Flexible shifts, 33% discount, paid qualifications, and gym discounts.
- Why this job: Be at the heart of the action and make every guest feel welcome.
- Qualifications: Passion for food and experience in a kitchen environment.
- Other info: Great career progression with an average of 200 promotions to Head Chef yearly.
The predicted salary is between 25000 - 35000 £ per year.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Deputy Kitchen Manager at {{LocationDescription}}, you’ll lead a winning team to make food that keeps our guests coming through our doors! As a master of the menu, you will train and inspire your team to deliver food to be proud of. Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to workaround your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials– work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares!
- Free employee helpline – to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS DEPUTY KITCHEN MANAGER YOU’LL…
- Train and inspire your team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support food ordering, food preparation and stock control.
- Work with a branded menu.
- Support the Head Chef when they are not around.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Deputy Kitchen Manager in Liverpool employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deputy Kitchen Manager in Liverpool
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Browns Brasserie and Bar. Understand their menu, values, and what makes them tick. This will help you connect with the team and show that you're genuinely interested in being part of their winning crew.
✨Tip Number 2
Practice makes perfect! Think about some common interview questions for a Deputy Kitchen Manager role and rehearse your answers. Focus on your leadership style, how you inspire your team, and any experiences that showcase your ability to smash targets. Confidence is key!
✨Tip Number 3
Show off your passion for food! During the interview, share your love for cooking and how you can contribute to creating dishes that guests will rave about. Talk about any unique ideas you have for the menu or how you can elevate the dining experience.
✨Tip Number 4
Don’t forget to ask questions! At the end of your interview, have a couple of thoughtful questions ready. This shows you're engaged and serious about the role. Ask about team dynamics, training opportunities, or how they celebrate successes. It’s a great way to leave a lasting impression!
We think you need these skills to ace Deputy Kitchen Manager in Liverpool
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.
Show Your Passion: As a Deputy Kitchen Manager, we want to see your love for food and teamwork. Share any experiences that highlight your enthusiasm for cooking and leading a team!
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for someone who fits in with our culture at Browns Brasserie and Bar.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets you one step closer to joining our fantastic team!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Familiarise yourself with the menu and the types of dishes served at Browns Brasserie and Bar. Being able to discuss your favourite dishes and how you would train your team to prepare them will show your passion for the role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about times when you inspired your colleagues or helped them improve their skills. This will demonstrate that you can motivate and train your team effectively.
✨Be Ready to Discuss Targets
Understand the importance of smashing targets in a kitchen environment. Be prepared to talk about how you’ve achieved goals in previous roles and how you plan to drive your team to success at Browns.
✨Emphasise Teamwork and Support
Highlight your ability to work collaboratively with others, especially in high-pressure situations. Share stories that illustrate your commitment to supporting your team and ensuring everyone feels valued and included.
