Mitchells & Butler's Nightingale is seeking a Part Time Sous Chef to lead a section, train staff and step up in the Head Chef’s absence. You’ll be part of Vintage Inns, a charming collection of rural pubs, delivering great food and a warm, welcoming atmosphere.
Join us for flexible shifts, a 33% brand discount, progression opportunities and a range of staff benefits including Wagestream, pension, 28 days holiday and shopping discounts.
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Part-Time Sous Chef — Lead a Kitchen with Growth & Perks in Linton employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
