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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the vibrant team at Miller & Carter, the home of steak enthusiasts.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Become a steak expert and create memorable dining experiences.
- Qualifications: Passion for cooking and teamwork skills.
- Other info: Enjoy team socials, career progression, and a supportive work environment.
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at Miller & Carter – Grantham, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak\’ accreditation.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Haven\’t got a CV to hand? Don\’t worry you don\’t need a CV to apply.
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Line Chef employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Line Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes, especially the steaks, and be ready to chat about your favourite cooking techniques. This shows you're genuinely interested and ready to jump in!
✨Tip Number 2
Don’t just apply online; follow up! A quick call or message to the restaurant can show your enthusiasm. It’s a great way to make a personal connection and remind them of your application.
✨Tip Number 3
Be prepared for a practical test. They might ask you to whip up a dish on the spot, so brush up on your skills and be ready to impress with your cooking prowess. Show them you can handle the heat!
✨Tip Number 4
Join us at StudySmarter and check out our resources for interview tips and cooking techniques. We’re here to help you shine during the hiring process, so don’t hesitate to reach out for support!
We think you need these skills to ace Line Chef
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for cooking shine through.
Show Your Love for Food: When answering questions, make sure to express your enthusiasm for food and cooking. We want to see that you’re excited about being a part of our team at Miller & Carter!
Be Yourself: Don’t stress about being formal or using fancy language. Just be genuine and let us know who you are. We’re looking for real people who love what they do!
Apply Through Our Website: Make sure to apply directly through our website. It’s super easy and ensures your application gets to us without any hassle. We can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
As a Line Chef, it's crucial to be familiar with the menu. Take some time to research Miller & Carter's offerings, especially their steak options. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Your Passion for Cooking
Let your enthusiasm for food shine through during the interview. Share stories about your culinary experiences, what inspires you in the kitchen, and why you want to work specifically at Miller & Carter. This will help you connect with the team and show that you're a great fit.
✨Emphasise Teamwork Skills
Working as a Line Chef means being part of a team. Be ready to talk about your experience working in a kitchen environment and how you collaborate with others. Highlight any instances where you've helped your team succeed or overcome challenges together.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the role, the team, and the training opportunities like the Steak School. This shows that you're genuinely interested in the position and eager to learn more about what it entails.
