Mitchells & Butlers plc, a leading UK restaurant group, is recruiting a Sous Chef for Miller & Carter Cribbs Causeway. You will lead a section, train your team and step up in the Head Chef’s absence, driving consistency and high standards across a branded menu.
The role includes support with food ordering, prep and stock control, and opportunities to grow with paid qualifications and progression. A strong team culture and guest focus are essential.
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Lead Sous Chef – Steak Mastery, Team Lead, Flexible Shifts employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
