Kitchen Lead in Portsmouth

Kitchen Lead in Portsmouth

Portsmouth Full-Time 25000 - 42000 £ / year (est.) No working from home possible
Mitchells & Butlers PLC

At a Glance

  • Tasks: Lead and inspire the kitchen team to deliver amazing food experiences.
  • Company: Join All Bar One, a stylish city centre bar known for its vibrant atmosphere.
  • Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and opportunities for growth.
  • Other info: Access to free shares, a pension, and a supportive employee helpline.
  • Why this job: Be part of a fun team culture with social events and a chance to make an impact.
  • Qualifications: No CV needed; just bring your passion for food and leadership skills.

The predicted salary is between 25000 - 42000 £ per year.

No CV to hand? No problem! We\'ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!


As Kitchen Lead at All Bar One Portsmouth, you will have a passion for driving your Chefs and Kitchen Team to success. With a team to be proud of, you’ll serve food that keeps our guests wanting more.

Join us at All Bar One, our stylish city centre bars. Think morning coffees to Saturday night espresso martinis, sharing tapas with friends to getting down on the dancefloor. If you fancy mixing things up, we want to hear from you.
WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands. Whether it\'s date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\'s also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN LEAD YOU’LL…

  • Have confidence in managing a kitchen team.
  • Train and inspire your team to deliver food to be proud of.
  • Be driven to smash your targets with your team.
  • Manage food ordering, food preparation, and stock control.
  • Maintain health and hygiene regulations.
  • Work within a branded menu.

Haven\'t got a CV to hand? Don\'t worry, you don\'t need a CV to apply.

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Kitchen Lead in Portsmouth employer: Mitchells & Butlers PLC

At All Bar One Portsmouth, we pride ourselves on fostering a vibrant and inclusive work culture where creativity and teamwork thrive. As a Kitchen Lead, you'll enjoy flexible shifts, generous discounts across our brands, and opportunities for personal growth through paid qualifications. With a focus on employee well-being, including access to financial tools and social events, we ensure that our team feels valued and supported in their journey with us.

Mitchells & Butlers PLC

Contact Details:

Mitchells & Butlers PLC Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Lead in Portsmouth

Tip Number 1

Show your passion for food and leadership during the application process. Think about specific examples where you've successfully led a team or improved kitchen operations, as this will resonate with us when we review your application.

Tip Number 2

Familiarise yourself with our brand and menu offerings. Understanding what makes All Bar One unique will help you articulate how you can contribute to our success and inspire your team to deliver exceptional food.

Tip Number 3

Prepare to discuss your approach to training and motivating a kitchen team. We value leaders who can inspire their teams, so think about strategies you've used in the past to boost morale and performance.

Tip Number 4

Be ready to talk about your experience with health and hygiene regulations. This is crucial in our industry, and demonstrating your knowledge will show us that you're serious about maintaining high standards in the kitchen.

We think you need these skills to ace Kitchen Lead in Portsmouth

Team Leadership
Training and Development
Food Safety and Hygiene Regulations
Stock Management
Menu Planning
Time Management
Communication Skills

Some tips for your application 🫡

Understand the Role:Read through the job description carefully to understand what the Kitchen Lead position entails. Focus on the key responsibilities and required skills, such as team management and food preparation.

Highlight Relevant Experience:Even without a CV, you can still showcase your relevant experience in the application form. Think about any previous roles in the kitchen or hospitality sector and how they relate to the responsibilities of a Kitchen Lead.

Show Your Passion:Express your enthusiasm for the role and the company. Mention your passion for food, team leadership, and creating memorable dining experiences for guests. This will help you stand out as a candidate who truly cares.

Complete the Application Form:Take your time filling out the mobile-friendly application form. Ensure all sections are completed accurately and provide thoughtful answers that reflect your personality and suitability for the role.

How to prepare for a job interview at Mitchells & Butlers PLC

Show Your Passion for Food

As a Kitchen Lead, it's essential to convey your enthusiasm for food and cooking. Share your experiences with food preparation and how you inspire your team to create dishes that guests love.

Demonstrate Leadership Skills

Highlight your ability to manage and motivate a kitchen team. Be prepared to discuss specific examples of how you've trained staff or improved team performance in previous roles.

Understand Health and Hygiene Regulations

Familiarise yourself with health and hygiene standards relevant to the kitchen environment. Be ready to discuss how you ensure compliance and maintain a clean and safe workspace.

Prepare for Scenario Questions

Expect questions about handling challenges in the kitchen, such as managing stock control or dealing with high-pressure situations. Think of examples from your past experience that showcase your problem-solving skills.