At a Glance
- Tasks: Inspire and train your kitchen team to create amazing dishes and smash targets together.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and financial toolkit for managing pay.
- Other info: Opportunities for progression, paid qualifications, and fun team socials await you!
- Why this job: Be part of a supportive team and make every guest feel welcome while growing your career.
- Qualifications: Passion for food and experience in training or leading a kitchen team.
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Kitchen Team Leader at the Brassmills, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Kitchen Team Leader: Inspire Chefs, Master the Menu in Keynsham employer: Mitchells & Butlers PLC
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a supportive and inclusive work culture where every team member is valued. As a Kitchen Team Leader at the Brassmills, you'll enjoy flexible shifts, generous discounts, and numerous opportunities for personal and professional growth, including paid qualifications and a clear path to progression. Join us in creating memorable dining experiences in a charming rural setting, while benefiting from our comprehensive employee support and social activities.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader: Inspire Chefs, Master the Menu in Keynsham
✨Tip Number 1
Get familiar with the kitchen vibe! Before you apply, pop into the Brassmills for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team and the menu. Plus, it gives you something to chat about in your application!
✨Tip Number 2
Show off your passion for food! When filling out the application form, make sure to highlight any experience you have in the kitchen or your love for cooking. We want to see that fire in your belly for serving great food and inspiring others.
✨Tip Number 3
Don’t be shy about your leadership skills! As a Kitchen Team Leader, you’ll need to inspire your team. Share examples of how you’ve trained or motivated others in the past. It’s all about showing us you can lead a team to success!
✨Tip Number 4
Apply through our website! It’s super quick and easy, taking just 2 minutes. Plus, we love seeing applications come directly from enthusiastic candidates like you. So, don’t wait – let’s get you on board!
We think you need these skills to ace Kitchen Team Leader: Inspire Chefs, Master the Menu in Keynsham
Some tips for your application 🫡
Keep it Simple:No need to overthink it! Our application form is designed to be quick and easy, so just be yourself and answer the questions honestly. We want to get to know the real you!
Show Your Passion:As a Kitchen Team Leader, your love for food and training others should shine through. Use the application to express your enthusiasm for cooking and leading a team. Let us see your passion!
Highlight Relevant Experience:Even though you don’t need a CV, make sure to mention any relevant experience you have in the kitchen or leadership roles. This helps us understand how you can contribute to our team at Vintage Inns.
Apply Through Our Website:We encourage you to apply directly through our website. It’s super straightforward and ensures your application gets to us quickly. Plus, you’ll be one step closer to joining our Inn crowd!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and the types of dishes served at Vintage Inns. This shows your passion for food and helps you discuss how you can contribute to the kitchen team.
✨Showcase Your Leadership Skills
As a Kitchen Team Leader, you'll be inspiring and training others. Prepare examples of how you've successfully led a team in the past, focusing on your ability to motivate and develop chefs.
✨Understand Health and Hygiene Regulations
Brush up on health and hygiene standards relevant to the kitchen environment. Being knowledgeable about these regulations will demonstrate your commitment to maintaining a safe and compliant kitchen.
✨Be Ready to Discuss Flexibility
With flexible shifts being a key part of the role, think about your availability and how you can adapt to the needs of the team. Showing that you're open to working different hours can set you apart from other candidates.
