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- Tasks: Lead and inspire the kitchen team to create amazing dishes and maintain high standards.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for paid qualifications.
- Other info: Enjoy team socials, gym discounts, and a financial toolkit for managing pay.
- Why this job: Be part of a supportive team and make every guest feel welcome.
- Qualifications: Passion for food and experience in training kitchen staff.
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Kitchen Team Leader at the Brassmills, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As Kitchen Team Leader you’ll…
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Kitchen Team Leader in Keynsham employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader in Keynsham
✨Tip Number 1
Get familiar with the kitchen environment! Spend some time in a similar setting, whether it's volunteering or just hanging out with friends who cook. This will give you a feel for the pace and teamwork needed, which is super important for a Kitchen Team Leader.
✨Tip Number 2
Show off your passion for food! When you chat with us, share your favourite dishes and what inspires you in the kitchen. We love to hear about your culinary adventures and how you can bring that enthusiasm to our team.
✨Tip Number 3
Practice your leadership skills! Whether it’s leading a small group project or helping out in a community kitchen, showing us that you can inspire and train others will make you stand out as a candidate for the Kitchen Team Leader role.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and we want to hear from you directly. Plus, it shows you’re keen on joining our Vintage Inns family, which is always a bonus!
We think you need these skills to ace Kitchen Team Leader in Keynsham
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about food and leading a team.
Show Your Passion: We love seeing enthusiasm! Make sure to highlight your love for cooking and training others. Let us know why you want to be a Kitchen Team Leader at Vintage Inns.
Be Honest: Don’t worry about having a perfect background. We value authenticity, so just be open about your experiences and what you can bring to the table.
Apply Through Our Website: Remember, applying through our website is the best way to get your application in. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu
As a Kitchen Team Leader, you'll need to be the master of the menu. Familiarise yourself with the dishes and ingredients before the interview. This shows your passion for food and helps you discuss how you can contribute to creating a menu that excites guests.
✨Showcase Your Leadership Skills
Be ready to talk about your experience in training and inspiring kitchen teams. Prepare specific examples of how you've motivated others or improved team performance. This will demonstrate your capability to lead and support the Head Chef effectively.
✨Understand Health and Hygiene Regulations
Brush up on health and hygiene standards relevant to the kitchen environment. Being knowledgeable about these regulations not only shows your professionalism but also your commitment to maintaining a safe and compliant kitchen.
✨Emphasise Flexibility and Team Spirit
Vintage Inns values a great team atmosphere. Be prepared to discuss how you can adapt to flexible shifts and contribute to team socials. Highlighting your ability to work well with others will resonate with their culture of support and camaraderie.