Browns Exeter is seeking a Junior Sous Chef to support the kitchen team in delivering top quality standards and brand targets. You will run a section, train teammates, manage stock where needed, and help with progression across Mitchells & Butlers brands.
Flexible shifts and a collaborative team environment are offered, with strong emphasis on guest satisfaction and operational excellence.
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Junior Sous Chef: Lead a Section and Grow Your Career employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
