Mitchells & Butlers PLC’s Ego restaurant in Little Stanney is recruiting a Junior Sous Chef on a permanent, full-time basis. You will run a section, lead a kitchen team, and ensure dishes meet our brand standards across a busy service environment.
You will support with stock control, help the team maintain top quality standards, and develop management skills while working within a dynamic, guest-focused pub-restaurant group.
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Junior Sous Chef — Flexible Shifts & Growth employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
