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- Tasks: Lead a kitchen section, ensuring top-notch food quality and team collaboration.
- Company: Join Browns Brasserie and Bar, known for its classic British cuisine and vibrant atmosphere.
- Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and opportunities for career growth.
- Why this job: Be at the heart of culinary action while developing your skills in a fun, supportive environment.
- Qualifications: Passion for food and teamwork; no prior experience needed, just enthusiasm!
- Other info: Apply easily without a CV; our mobile-friendly form takes just 2 minutes!
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Junior Sous Chef at Browns Manchester , you will have apassion for serving great food, training great people and leaving a smile onour guests faces. You’ll run a section, ensuring your team are workingtogether as one. Does this sound likeyou?
Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN ITFOR ME?
- Flexible shifts to work around your lifestyle!
- Amassive 33% discount across all our brands. Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20%discount off all of our brands for friends and family.
- Wagestream– a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunitiesto grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There\’s also a free employee helpline- to supportyou with whatever life throws at you.
WHATWILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver topquality standards on every shift.
- Run your own section as a kitchen team leader anddevelop management and leadership skills.
- Support with stock control and ordering so you’reset up for success.
Haven\’t got a CV to hand? Don\’t worry you don\’t needa CV to apply
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Junior Sous Chef employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Familiarise yourself with the menu and the brand standards at Browns Manchester. Understanding their culinary style and service ethos will help you demonstrate your passion for great food during any interviews or discussions.
✨Tip Number 2
Showcase your teamwork skills! As a Junior Sous Chef, you'll be leading a section and working closely with others. Be prepared to discuss examples of how you've successfully collaborated in a kitchen environment.
✨Tip Number 3
Highlight any experience you have with training or mentoring others. Since the role involves supporting your team, demonstrating your ability to develop others will make you stand out as a candidate.
✨Tip Number 4
Be ready to talk about your adaptability and flexibility. With the promise of flexible shifts, showing that you can thrive in a dynamic environment will resonate well with the hiring team.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand what is expected of a Junior Sous Chef. Highlight key responsibilities and skills that resonate with your experience or passion for cooking.
Complete the Application Form: Since there's no need for a CV, focus on filling out the application form thoroughly. Make sure to provide detailed answers that showcase your passion for food and your ability to work in a team.
Showcase Your Passion: In your application, express your enthusiasm for serving great food and training others. Mention any relevant experiences that demonstrate your commitment to high standards in the kitchen.
Highlight Leadership Skills: As a Junior Sous Chef, you'll be leading a section. Use the application to highlight any previous leadership or teamwork experiences, even if they are from outside the kitchen, to show you can manage and inspire a team.
How to prepare for a job interview at Mitchells & Butlers PLC
✨Show Your Passion for Food
As a Junior Sous Chef, it's crucial to demonstrate your enthusiasm for cooking and serving great food. Be prepared to discuss your favourite dishes, cooking techniques, and any culinary experiences that have shaped your passion.
✨Highlight Teamwork Skills
Since you'll be running a section and leading a team, emphasise your ability to work collaboratively. Share examples of how you've successfully worked with others in a kitchen environment, showcasing your leadership and communication skills.
✨Understand Brand Standards
Familiarise yourself with Browns Brasserie and Bar's brand standards and menu offerings. During the interview, mention how you can uphold these standards and contribute to maintaining the quality that guests expect.
✨Prepare for Practical Questions
Expect questions about your cooking methods, how you handle pressure in a busy kitchen, and your approach to stock control. Practising your responses to these scenarios will help you feel more confident during the interview.
