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- Tasks: Lead a kitchen section, ensuring top-quality food and teamwork.
- Company: Join EGO, a vibrant family of unique pubs and restaurants.
- Benefits: Enjoy flexible shifts, 33% discounts, and financial tools like Wagestream.
- Other info: Opportunities for progression and team socials await you!
- Why this job: Perfect for food lovers wanting to grow in a fun, supportive environment.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Junior Sous Chef at EGO – Shadwell , you will have apassion for serving great food, training great people and leaving a smile onour guests faces. You’ll run a section, ensuring your team are workingtogether as one. Does this sound likeyou?
Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- Amassive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream– a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline- to supportyou with whatever life throws at you.
WHAT WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver topquality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
Haven\’t got a CV to hand? Don\’t worry you don\’t needa CV to apply
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Junior Sous Chef employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Show your passion for food and hospitality during any conversations or interviews. Share specific experiences where you’ve gone above and beyond to create a memorable dining experience, as this aligns with EGO's focus on leaving smiles on guests' faces.
✨Tip Number 2
Familiarise yourself with Mediterranean cuisine, as it’s the inspiration behind EGO's menu. Being able to discuss your favourite dishes or share ideas on how to enhance their offerings can set you apart from other candidates.
✨Tip Number 3
Highlight any previous experience in a kitchen leadership role, even if it was informal. Discuss how you’ve supported team members or managed a section, as this will demonstrate your readiness for the Junior Sous Chef position.
✨Tip Number 4
Engage with EGO's social media platforms to understand their brand culture and values. Mentioning specific posts or initiatives during your application process can show your genuine interest in becoming part of their team.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand what EGO - Shadwell is looking for in a Junior Sous Chef. Highlight key responsibilities and required skills that resonate with your experience.
Complete the Application Form: Since there's no CV required, focus on filling out the application form thoroughly. Make sure to provide detailed answers that showcase your passion for food and teamwork.
Showcase Your Passion: In your application, express your enthusiasm for cooking and serving great food. Mention any relevant experiences or training that demonstrate your commitment to high standards in the kitchen.
Highlight Teamwork Skills: As a Junior Sous Chef, you'll be leading a section and supporting your team. Use the application to illustrate your ability to work collaboratively and lead others effectively.
How to prepare for a job interview at Mitchells & Butlers PLC
✨Show Your Passion for Food
As a Junior Sous Chef, it's crucial to demonstrate your enthusiasm for cooking and serving great food. Be prepared to discuss your favourite dishes, cooking techniques, and any culinary experiences that have shaped your passion.
✨Highlight Teamwork Skills
Since you'll be running a section and leading a team, emphasise your ability to work collaboratively. Share examples of how you've successfully worked with others in a kitchen environment, showcasing your leadership and communication skills.
✨Understand the Brand Standards
Familiarise yourself with EGO's brand standards and menu offerings. During the interview, mention specific aspects of their Mediterranean-inspired menu that resonate with you, showing that you've done your homework and are genuinely interested in the role.
✨Prepare Questions
Interviews are a two-way street, so come prepared with thoughtful questions about the role, team dynamics, and opportunities for growth. This shows your interest in the position and helps you assess if it's the right fit for you.