Mitchells & Butlers PLC, at the Grenadier, is seeking a Sous Chef with a passion for great food and team development. You will lead a kitchen section, stepping up in the Head Chef's absence, and help train staff to deliver quality dishes.
The role offers onsite accommodation, progression opportunities, and a strong focus on team collaboration and guest satisfaction across popular pub brands.
#J-18808-Ljbffr
Sous Chef: Lead Kitchen Team | Flexible Shifts in Hove employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.