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- Tasks: Lead a passionate kitchen team and maintain high food standards.
- Company: Top hospitality company in Canada with a focus on growth.
- Benefits: Bonus scheme, paid qualifications, brand discounts, and health plans.
- Why this job: Inspire your team and enhance guest experiences through quality food.
- Qualifications: Experience as a Head Chef and strong leadership skills.
- Other info: Exciting opportunity for career growth in a dynamic environment.
The predicted salary is between 36000 - 60000 £ per year.
A leading hospitality company in Canada is seeking an experienced Head Chef to lead a passionate kitchen team. In this role, you will inspire your team, maintain high food standards, and oversee all kitchen operations including food ordering and hygiene compliance. You will also drive sales and enhance guest experiences through high-quality food delivery.
Benefits include:
- a bonus scheme
- paid qualifications
- discounts across brands
- health plans
Lead Kitchen Chef - Inspire Teams, Drive Growth & Perks in Harrogate employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Kitchen Chef - Inspire Teams, Drive Growth & Perks in Harrogate
✨Tip Number 1
Network like a pro! Connect with other chefs and hospitality professionals on social media or at local events. We all know that sometimes it’s not just what you know, but who you know that can land you that dream job.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for the interview by researching the company’s menu and values. We want to see how you can inspire our team and drive growth, so come ready with ideas on how you can enhance guest experiences through high-quality food delivery.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are proactive about joining our team!
We think you need these skills to ace Lead Kitchen Chef - Inspire Teams, Drive Growth & Perks in Harrogate
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and food shine through. Share your experiences that highlight your culinary skills and how you've inspired teams in the past. We want to see your personality and passion for the kitchen!
Highlight Leadership Skills: As a Lead Kitchen Chef, you'll be inspiring your team, so make sure to showcase your leadership experience. Talk about how you've motivated others, maintained high standards, and driven growth in previous roles. We’re looking for someone who can lead with confidence!
Be Detail-Oriented: Pay attention to the details in your application. Make sure to mention your experience with food ordering, hygiene compliance, and any relevant certifications. We appreciate candidates who understand the importance of these aspects in running a successful kitchen.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Don’t forget to attach your CV and a cover letter that reflects your enthusiasm for the role!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Culinary Passion
Before the interview, reflect on what drives your passion for cooking and leading a kitchen team. Be ready to share specific examples of how you've inspired your team in the past and how you maintain high food standards.
✨Showcase Your Leadership Skills
Prepare to discuss your leadership style and how you motivate your team. Think of instances where you've successfully managed kitchen operations, resolved conflicts, or improved team performance. This will demonstrate your ability to inspire and drive growth.
✨Understand the Business Side
Familiarise yourself with the financial aspects of running a kitchen, such as food ordering and cost control. Be prepared to talk about how you've driven sales through menu innovation or enhanced guest experiences with high-quality food delivery.
✨Emphasise Hygiene Compliance
Since hygiene compliance is crucial in any kitchen, be ready to discuss your approach to maintaining cleanliness and safety standards. Share any relevant certifications or training you've completed that highlight your commitment to food safety.
