At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes that guests love.
- Company: Join Harvester, the nation's favourite for feel-good dining experiences.
- Benefits: Enjoy a bonus scheme, 33% discount across brands, and health plans.
- Other info: Opportunities for growth with paid qualifications and a supportive team culture.
- Why this job: Perfect for aspiring Head Chefs looking to make their mark in a vibrant kitchen.
- Qualifications: Experience in kitchen management and a passion for food excellence.
The predicted salary is between 30000 - 40000 € per year.
As Head Chef at the Foxhunt - Harvester you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
What’s in it for me?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family
- Discounted gym memberships
- Health & Dental Plans – to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
What will I be doing?
- Train and inspire your team to consistently deliver high‑quality food to be proud of
- Be driven to smash targets with your team driving sales and guest satisfaction
- Kitchen management: food ordering, food preparation and stock control
- Work with a branded menu
- Oversee that your team conforms to health and hygiene regulations
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Head Chef in Halesowen employer: Mitchells & Butlers PLC
At the Foxhunt - Harvester, we pride ourselves on being an excellent employer by fostering a vibrant work culture that values teamwork and inclusivity. As Head Chef, you'll not only lead a passionate kitchen team but also benefit from extensive growth opportunities, including paid qualifications and a generous bonus scheme. With perks like a 33% discount across all our brands, health and dental plans, and a supportive employee helpline, we ensure our staff feel valued and empowered in their roles.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in Halesowen
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. Attend local culinary events or workshops to meet people who can help you land that Head Chef role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Harvester, and express your interest in joining their team. You never know what opportunities might arise!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our family at Harvester.
We think you need these skills to ace Head Chef in Halesowen
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and creating amazing dishes shine through. We want to see how you can inspire a team and bring that passion to the kitchen!
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to showcase any previous experience in managing or training others. We’re looking for someone who can motivate and drive their team to deliver top-notch food.
Be Specific About Your Experience:Don’t just list your past jobs; tell us about the specific skills and achievements you've gained. Whether it’s mastering a particular cuisine or improving kitchen efficiency, we want to know what makes you stand out!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our Harvester family!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the Foxhunt's menu. Understand the ingredients, preparation methods, and presentation styles. This will not only show your passion for food but also demonstrate your ability to lead a team in delivering high-quality dishes.
✨Showcase Your Leadership Style
As a Head Chef, inspiring your team is key. Be prepared to discuss your leadership style and how you motivate others. Share specific examples of how you've trained or inspired a team in the past, and how you plan to instil that passion at the Foxhunt.
✨Discuss Kitchen Management Skills
Highlight your experience in kitchen management, including food ordering, preparation, and stock control. Be ready to talk about how you ensure compliance with health and hygiene regulations, as this is crucial for maintaining the high standards expected at Harvester.
✨Emphasise Teamwork and Inclusion
Mitchells & Butlers values diversity and teamwork. Be prepared to discuss how you foster an inclusive environment in the kitchen. Share examples of how you’ve worked collaboratively with diverse teams to enhance guest experiences and drive sales.
