Mitchells & Butlers plc is seeking a Junior Sous Chef at the White Hart to lead a kitchen section with passion for great food and team development. You will run a section, train staff, and help ensure guests have a memorable dining experience.
Join Premium Country Pubs and enjoy benefits including shifts, discounts across our brands, progression opportunities, pension, holiday entitlement, and staff support programmes as you grow your leadership and cooking skills.
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Junior Sous Chef - Lead a Kitchen Section, Flexible Shifts in Guildford employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
