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- Tasks: Lead a passionate kitchen team and create high-quality British dishes.
- Company: Browns Brasserie and Bar, known for its classic British food and vibrant atmosphere.
- Benefits: Bonus scheme, 33% discount across brands, health plans, and paid qualifications.
- Why this job: Perfect for aspiring chefs ready to make their mark in a dynamic kitchen.
- Qualifications: Experience in kitchen management and a passion for food.
- Other info: Join a supportive team with excellent career growth opportunities.
The predicted salary is between 36000 - 60000 £ per year.
As Head Chef at Browns Bluewater you will lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more. Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you. This is a suitable opportunity for somebody looking for their first Head Chef appointment.
What’s in it for me?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
What will I be doing?
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Head Chef in Greenhithe employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Greenhithe
✨Tip Number 1
Get your chef's whites ready and practice your culinary skills! When you land that interview, be prepared to showcase your cooking prowess. Bring along a portfolio of your best dishes or even a video of you in action – it’ll show your passion and expertise.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 3
Don’t just apply anywhere; target your applications! Research Browns Bluewater and tailor your approach to highlight how your skills align with their values and kitchen culture. Show them you’re the perfect fit for their team!
✨Tip Number 4
Follow up after your application! A quick email expressing your enthusiasm for the role can set you apart from the crowd. It shows initiative and keeps you fresh in their minds as they sift through candidates.
We think you need these skills to ace Head Chef in Greenhithe
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you to create amazing dishes. We want to see that you’re not just a chef, but someone who lives and breathes food.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your experience in managing and inspiring others. Talk about how you've motivated your team in the past and any successful projects you've led. We’re looking for someone who can bring out the best in their crew!
Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Mention specific cuisines you’ve worked with, types of menus you’ve created, or any awards you’ve received. This helps us understand your unique skills and how they fit with our vision at Browns Bluewater.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu Inside Out
Make sure you’re familiar with the menu and can discuss each dish confidently. This shows your passion for the food and your understanding of what it takes to create high-quality meals that keep guests coming back.
✨Showcase Your Leadership Skills
As a Head Chef, you’ll be leading a team, so be prepared to share examples of how you’ve inspired and trained others in the past. Highlight any experiences where you’ve successfully managed a kitchen or motivated a team to achieve targets.
✨Demonstrate Your Kitchen Management Know-How
Be ready to talk about your experience with food ordering, preparation, and stock control. Discuss how you ensure health and hygiene regulations are met, as this is crucial for maintaining high standards in the kitchen.
✨Emphasise Your Passion for Guest Satisfaction
Talk about how you drive sales and guest satisfaction through your culinary creations. Share any specific strategies you’ve used to enhance the dining experience, as this aligns perfectly with what Browns Bluewater is looking for.
