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- Tasks: Lead a kitchen section, ensuring top quality food and teamwork.
- Company: Join the Fox, Harpenden, part of Mitchells & Butler's vibrant team.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and paid qualifications.
- Other info: Great opportunities for progression and team socials await you!
- Why this job: Develop your culinary skills while making guests smile every day.
- Qualifications: Passion for food and teamwork; experience in a kitchen is a plus.
The predicted salary is between 12 - 15 £ per hour.
As a Junior Sous Chef at the Fox, Harpenden, you will have a passion for serving great food, training great people and leaving a smile on our guests’ faces. You’ll run a section, ensuring your team are working together as one.
What will I be doing?
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver top quality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
Benefits
- Flexible shifts to work around your lifestyle.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Team socials.
- Mitchells & Butler benefits: pension, 28 days paid holiday, high‑street shopping discounts, free shares, and a free employee helpline.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Junior Sous Chef in England employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Junior Sous Chef in England
✨Tip Number 1
Get to know the kitchen culture at the Fox! Pop in for a casual chat with the team or even grab a bite. This shows your genuine interest and helps you understand their vibe.
✨Tip Number 2
Show off your skills! If you can, bring a dish you’ve created to share with the team. It’s a great way to demonstrate your passion for food and creativity in the kitchen.
✨Tip Number 3
Network like a pro! Connect with current chefs on social media or through culinary events. Building relationships can give you insider info about the role and the team dynamics.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly.
We think you need these skills to ace Part Time Junior Sous Chef in England
Some tips for your application 🫡
Show Your Passion: Let us see your love for food and cooking shine through in your application. Share any experiences that highlight your enthusiasm for serving great dishes and making guests smile.
Highlight Teamwork Skills: As a Junior Sous Chef, you'll be leading a section and working closely with your team. Make sure to mention any past experiences where you’ve successfully collaborated with others or trained fellow chefs.
Be Specific About Your Experience: When detailing your previous roles, focus on specific tasks you've handled, like stock control or cooking to spec. This helps us understand how you can contribute to our kitchen standards.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your understanding of the brand's standards.
✨Showcase Your Leadership Skills
As a Junior Sous Chef, you'll be leading a section. Prepare examples of how you've successfully led a team in the past, whether in a kitchen or another setting. Highlight your ability to motivate others and maintain high standards.
✨Be Ready to Talk Stock Control
Understand the basics of stock control and ordering. Be prepared to discuss how you would manage inventory effectively to ensure the kitchen runs smoothly. This shows you're proactive and ready to support the team.
✨Emphasise Teamwork
The role requires working closely with your team. Share experiences where you've collaborated effectively with others, especially in high-pressure situations. This will demonstrate that you can help create a positive environment in the kitchen.