Mitchells & Butlers PLC is seeking a Sous Chef to lead the Navigation Inn - Harvester kitchen, driving excellence in food preparation and team leadership. You will step in for the Head Chef when needed and ensure daily operations align with brand standards.
You will manage ordering, prep and stock, train team members and uphold stringent health and hygiene guidelines, while contributing to a positive guest experience in a busy environment.
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Sous Chef: Lead Kitchen Team, Flexible Shifts & Housing in Enfield employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
