Mitchells & Butlers PLC in the United Kingdom is seeking a Deputy Kitchen Manager to lead a winning team and ensure food is prepared to a high standard, training and inspiring the crew to deliver dishes they can be proud of.
You'll work with a branded menu, support ordering, prep and stock control, and help the Head Chef when needed. Enjoy comprehensive benefits including pension, 28 days holiday, staff discounts, shares and a dedicated support helpline.
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Deputy Kitchen Manager - Lead Steak Team and Elevate Dining employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
